ok i think this is more on the lines of a commercial rather than showing a recipe so i’ll have to try another video on making beef jerkey i’m not trying to be rude i’m only stating an opinion also the beef jerky in the end seemed to be very lose and not chewy so i’m guessing smoking beef jerky would not be right for my tastes
@camping101 I agree. I think there is some confusion here. Although the device does work as a smoker what was made is not Beef Jerky. It appears as though this method would best be suited for ribs where cooking the meat is required. This is just flavored hamburger strips. Real beef jerky takes a lot longer than an hour and is done by drying the meat over a low heat (135F-150F) not cooking it for an hour on high heat. That grill was too small for the amount of heat on the grill.